Occurrence and Mitigation of PM<sub>2.5</sub>, NO<sub>2</sub>, CO and CO<sub>2</sub> in Homes Due to Cooking and Gas Stoves

Occurrence and Mitigation of PM<sub>2.5</sub>, NO<sub>2</sub>, CO and CO<sub>2</sub> in Homes Due to Cooking and Gas Stoves

We surveyed the air quality conditions in 18 homes with gas stoves for PM<sub>2.5</sub>, CO<sub>2</sub>, NO<sub>2</sub> and CO using calibrated low-cost sensors. In each home, participants were asked to cook as usual, but to record their cooking activities and mit...

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Bibliographic Details
Main Authors: Daniel Jaffe, Devon Nirschl, Stephanie Birman
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Atmosphere
Subjects:
indoor air
gas stoves
particulate matter
nitrogen dioxide
mitigation
Online Access:https://www.mdpi.com/2073-4433/16/7/882
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