Neural responsivity to food cues varies with food fussiness in adolescents

Abstract Food fussiness (picky eating) increases risk for poor nutrition and eating disorders but its biological underpinnings are not understood. We aimed to investigate behavioral (observed as well as parent- and self-reported), and neural (using functional Magnetic Resonance Imaging (fMRI)) corre...

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Bibliographic Details
Main Authors: Sarah Ann Duck, Elena Jansen, Liuyi Chen, Shuxian Hua, Allison Ahn, Leora Benson, Afroditi Papantoni, Susan Carnell
Format: Article
Language:English
Published: Nature Portfolio 2025-07-01
Series:Scientific Reports
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Online Access:https://doi.org/10.1038/s41598-025-11410-2
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