Simultaneous determination of 11 synthetic colorants in wine by HPLC

Simultaneous determination of 11 synthetic colorants in wine by HPLC

Aiming to quickly identify whether synthetic colorants are added to wine and accurately quantify, a HPLC method was established to simultaneously detect 11 kinds of synthetic colorants in wine. The experimental samples were diluted with ammonium acetate solution, filtered directly after centrifugati...

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Bibliographic Details
Main Author:	LI Guang, LI Qi, GU Min, ZHANG Feng
Format:	Article
Language:	English
Published:	Editorial Department of China Brewing 2024-07-01
Series:	Zhongguo niangzao
Subjects:	synthetic colorants\|wine\|direct filtration\|determination\|hplc
Online Access:	https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2024-43-7-246.pdf
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