Determination of In-Vitro Antifungal Activities of Essential Oils Against Fungal Pathogens

Determination of In-Vitro Antifungal Activities of Essential Oils Against Fungal Pathogens

This study was carried out to determine the in-vitro antifungal activities of essential oils obtained from thyme (Thymus vulgaris L.), Turkish pickling herb (Echinophora tenuifolia subsp. sibthorpiana), clove (Syzygium aromaticum L.), cinnamon (Cinnamomum zeylanicum Blume), eucalyptus (Eucalyptus gl...

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Bibliographic Details
Main Author:	Fatma Zehra Ok
Format:	Article
Language:	English
Published:	Hasan Eleroğlu 2024-12-01
Series:	Turkish Journal of Agriculture: Food Science and Technology
Subjects:	antifungal activity essential oil fusarium solani rhizoctonia solani phytopathogen
Online Access:	https://agrifoodscience.com/index.php/TURJAF/article/view/7331
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