Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation

Assessments of Soil physical properties and estimation of their associated variability are essential for making site-specific decisions on soil and crop management This study examined the spatial variability of soil hydro-physical properties and variance structure at Sector F1 of the Jibia Irrigatio...

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Main Authors: Sufiyanu Sani, Aliyu Abdulkadir, Salihu A hmad Pantami, Mahmud Sani, Ali Muhammad Amin, Muhammad Yakubu Abdullahi
Format: Article
Language:English
Published: Hasan Eleroğlu 2023-04-01
Series:Turkish Journal of Agriculture: Food Science and Technology
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Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/5733
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author Sufiyanu Sani
Aliyu Abdulkadir
Salihu A hmad Pantami
Mahmud Sani
Ali Muhammad Amin
Muhammad Yakubu Abdullahi
author_facet Sufiyanu Sani
Aliyu Abdulkadir
Salihu A hmad Pantami
Mahmud Sani
Ali Muhammad Amin
Muhammad Yakubu Abdullahi
author_sort Sufiyanu Sani
collection DOAJ
description Assessments of Soil physical properties and estimation of their associated variability are essential for making site-specific decisions on soil and crop management This study examined the spatial variability of soil hydro-physical properties and variance structure at Sector F1 of the Jibia Irrigation project Katsina State, Nigeria. Grid sampling technique was used to obtain one hundred and forty-four (144) soil samples from 206 ha of land using Google earth. The grids were drawn using Google earth software at intervals of 150 m x 150 m. Surface soil samples (0 - 20 cm) were collected at grid intersection points. The collected soil samples were air-dried and passed through a 2mm sieve, and analyzed using standard laboratory procedures for physical parameters. The ArcGIS software package 10.3 was used to model the variance structure of Sand, Silt, Clay, Bulk density, Particle density, Percent total porosity and Organic Matter (OM). Results obtained revealed that the coefficient of variation (CV) ranged from 5.724% in particle density to 109% in clay. The Semivariogram showed that the range of spatial dependence varied from 0.342m for (Dry mean weight diameter) to 9.3m (Organic matter) for all measured soil properties. High Spatial dependency ratios were observed for Bulk density, Sand, Silt and clay contents. Particle density exhibited moderate spatial dependency (Nugget to sill ratio 0.25 – 0.75%). Wet Mean weight diameter and organic matter content have a weak spatial dependency. The results indicated that sandy textured soils dominated the greater part of the study area with low to moderate organic matter content. The soils being sandy-dominated has a high infiltration rate and low ability to retain moisture and nutrients were observed as the major characteristics of the soil of the study area.
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spelling doaj-art-c167c00c4ef94b259876546d3bd3cd5f2025-08-20T02:02:28ZengHasan EleroğluTurkish Journal of Agriculture: Food Science and Technology2148-127X2023-04-0111471972910.24925/turjaf.v11i4.719-729.57334488Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous CultivationSufiyanu Sani0https://orcid.org/0000-0003-1120-1353Aliyu Abdulkadir1https://orcid.org/0000-0002-9330-2678Salihu A hmad Pantami2https://orcid.org/0000-0002-1199-7657Mahmud Sani3https://orcid.org/0000-0002-1001-0523Ali Muhammad Amin4https://orcid.org/0000-0002-0285-6342Muhammad Yakubu Abdullahi5https://orcid.org/0000-0002-6006-0975Department of Soil Science, Federal University Dutsin-Ma, Katsina StateDepartment of Soil Science, Federal University Dutsin-Ma, Katsina StateDepartment of Soil Science, Bayero University Kano, Kano StateDepartment of Agronomy, Federal University Gashua, Yobe StateDepartment of Soil Science, Kano University of Science and Technology, Wudil, Kano StateDepartment of Soil Science, Federal University Dutsin-Ma, Katsina StateAssessments of Soil physical properties and estimation of their associated variability are essential for making site-specific decisions on soil and crop management This study examined the spatial variability of soil hydro-physical properties and variance structure at Sector F1 of the Jibia Irrigation project Katsina State, Nigeria. Grid sampling technique was used to obtain one hundred and forty-four (144) soil samples from 206 ha of land using Google earth. The grids were drawn using Google earth software at intervals of 150 m x 150 m. Surface soil samples (0 - 20 cm) were collected at grid intersection points. The collected soil samples were air-dried and passed through a 2mm sieve, and analyzed using standard laboratory procedures for physical parameters. The ArcGIS software package 10.3 was used to model the variance structure of Sand, Silt, Clay, Bulk density, Particle density, Percent total porosity and Organic Matter (OM). Results obtained revealed that the coefficient of variation (CV) ranged from 5.724% in particle density to 109% in clay. The Semivariogram showed that the range of spatial dependence varied from 0.342m for (Dry mean weight diameter) to 9.3m (Organic matter) for all measured soil properties. High Spatial dependency ratios were observed for Bulk density, Sand, Silt and clay contents. Particle density exhibited moderate spatial dependency (Nugget to sill ratio 0.25 – 0.75%). Wet Mean weight diameter and organic matter content have a weak spatial dependency. The results indicated that sandy textured soils dominated the greater part of the study area with low to moderate organic matter content. The soils being sandy-dominated has a high infiltration rate and low ability to retain moisture and nutrients were observed as the major characteristics of the soil of the study area.http://www.agrifoodscience.com/index.php/TURJAF/article/view/5733geostatisticsirrigationjibiamappingphysical properties
spellingShingle Sufiyanu Sani
Aliyu Abdulkadir
Salihu A hmad Pantami
Mahmud Sani
Ali Muhammad Amin
Muhammad Yakubu Abdullahi
Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation
Turkish Journal of Agriculture: Food Science and Technology
geostatistics
irrigation
jibia
mapping
physical properties
title Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation
title_full Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation
title_fullStr Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation
title_full_unstemmed Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation
title_short Spatial Variability and Mapping of Selected Soil Physical Properties under Continuous Cultivation
title_sort spatial variability and mapping of selected soil physical properties under continuous cultivation
topic geostatistics
irrigation
jibia
mapping
physical properties
url http://www.agrifoodscience.com/index.php/TURJAF/article/view/5733
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AT aliyuabdulkadir spatialvariabilityandmappingofselectedsoilphysicalpropertiesundercontinuouscultivation
AT salihuahmadpantami spatialvariabilityandmappingofselectedsoilphysicalpropertiesundercontinuouscultivation
AT mahmudsani spatialvariabilityandmappingofselectedsoilphysicalpropertiesundercontinuouscultivation
AT alimuhammadamin spatialvariabilityandmappingofselectedsoilphysicalpropertiesundercontinuouscultivation
AT muhammadyakubuabdullahi spatialvariabilityandmappingofselectedsoilphysicalpropertiesundercontinuouscultivation