Druzhin, A. E., Sibikeev, S. N., Gultyaeva, E. I., & Andreeva, L. B. <i>Triticum durum</i> Desf. is a valuable source for spring bread wheat genetic diversity enhancement. N.I. Vavilov All-Russian Institute of Plant Genetic Resources.
Chicago Style (17th ed.) CitationDruzhin, A. E., S. N. Sibikeev, E. I. Gultyaeva, and L. B. Andreeva. <i>Triticum Durum</i> Desf. Is a Valuable Source for Spring Bread Wheat Genetic Diversity Enhancement. N.I. Vavilov All-Russian Institute of Plant Genetic Resources.
MLA (9th ed.) CitationDruzhin, A. E., et al. <i>Triticum Durum</i> Desf. Is a Valuable Source for Spring Bread Wheat Genetic Diversity Enhancement. N.I. Vavilov All-Russian Institute of Plant Genetic Resources.
Warning: These citations may not always be 100% accurate.