Impact of ozone nanobubble on water quality, gut microbiota, and growth performance of white leg shrimp (Penaeus vannamei) in an intensive indoor farming system

Impact of ozone nanobubble on water quality, gut microbiota, and growth performance of white leg shrimp (Penaeus vannamei) in an intensive indoor farming system

This study evaluated the effects of ozone nanobubbles (NB-O₃) on water quality, growth performance, survival rate, and gut microbiota in intensive indoor farming of white-leg shrimp (Penaeus vannamei). The experiment lasted 12 weeks and included two groups: (1) NB-O₃ treatment at 0.3 mg/L ozone conc...

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Bibliographic Details
Main Authors: Phan Trong Binh, Phan Thi Van, Nguyen Huu Nghia, Tong Tran Huy, Le Thi May, Sophie St-Hilaire, Pham Thai Giang
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Energy Nexus
Subjects:
Ozone nanobubble
White leg shrimp
Water quality
Gut microbiota
Online Access:http://www.sciencedirect.com/science/article/pii/S2772427125000919
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