Sustainability decision-making in poultry slaughterhouses: A comparative analysis of AHP and fuzzy AHP
The chicken meat industry is vital for global food security and economic growth but faces significant sustainability challenges, especially in balancing economic, environmental, and social aspects. Addressing these challenges in chicken slaughterhouses (CSH) in the Special Region of Yogyakarta, Indo...
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| Main Authors: | Hayati Mukti Asih, Agung Sutrisno, Cynthia E.A. Wuisang, Muhammad Faishal |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
|
| Series: | MethodsX |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S221501612500041X |
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