APA (7th ed.) Citation

Maťová, A., Hegedűsová, A., Andrejiová, A., Hegedűs, O., Golian, M., Šlosár, M., . . . Lošák, T. Evaluation of Storage and Freezing, Baking, and Boiling Treatments on Total Carotenoids Content in the Fruits of Selected Cucurbita moschata Duch. Varieties. Wiley.

Chicago Style (17th ed.) Citation

Maťová, Adriána, Alžbeta Hegedűsová, Alena Andrejiová, Ondrej Hegedűs, Marcel Golian, Miroslav Šlosár, Judita Lidiková, and Tomáš Lošák. Evaluation of Storage and Freezing, Baking, and Boiling Treatments on Total Carotenoids Content in the Fruits of Selected Cucurbita Moschata Duch. Varieties. Wiley.

MLA (9th ed.) Citation

Maťová, Adriána, et al. Evaluation of Storage and Freezing, Baking, and Boiling Treatments on Total Carotenoids Content in the Fruits of Selected Cucurbita Moschata Duch. Varieties. Wiley.