Structure variety and its potential effects on biological activity of tea polysaccharides

Structure variety and its potential effects on biological activity of tea polysaccharides

Tea polysaccharides (TPSs), one of the major bioactive ingredients in tea, have been widely studied due to their variety of biological activities, including antioxidant, cancer prevention, hypoglycemia, anti-fatigue, anti-coagulant, anti-obesity and immunomodulatory effect. The biological effectiven...

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Bibliographic Details
Main Authors: Ting Hu, Peng Wu, Jianfeng Zhan, Weixin Wang, Junfeng Shen, Meiyan Wang, Chi-Tang Ho, Shiming Li
Format: Article
Language:English
Published: Tsinghua University Press 2022-05-01
Series:Food Science and Human Wellness
Subjects:
Tea polysaccharides
Structure variety
Bioactivities
Relationship
Influencing factors
Online Access:http://www.sciencedirect.com/science/article/pii/S2213453021001439
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