Relationship between body volume and rib eye area in Colombian buffalo cattle

Relationship between body volume and rib eye area in Colombian buffalo cattle

In genetic improvement programs, one of the key aspects is the selection of animals with high genetic potential for economically important traits. Rib eye area (REA) is important due to its positive relationship with carcass yield. REA is traditionally measured on the animal’s carcass or using a re...

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Bibliographic Details
Main Authors: Sebastián Pineda-Sierra, Divier Antonio Agudelo-Gómez, Edison Julián Ramírez-Toro, Diana Carolina Solano-Suárez, Andrés Felipe Pérez-Rojo
Format: Article
Language:English
Published: Universidad del Zulia 2023-11-01
Series:Revista Científica
Subjects:
morphometry
genetic improvement
selection
ultrasound
Online Access:https://produccioncientificaluz.org/index.php/cientifica/article/view/43310
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