APA (7th ed.) Citation

Dobrucka, R., Vapenka, L., Szymański, M., Pawlik, M., Lasik-Kurdyś, M., & Gumienna, M. Bio-Packaging Based on Pectin/Tragacanth Gum with Added Extracts of Cherry Waste from the Wine Industry as a New Generation of Active Films for the Food Industry. MDPI AG.

Chicago Style (17th ed.) Citation

Dobrucka, Renata, Lukas Vapenka, Marcin Szymański, Mikołaj Pawlik, Małgorzata Lasik-Kurdyś, and Małgorzata Gumienna. Bio-Packaging Based on Pectin/Tragacanth Gum with Added Extracts of Cherry Waste from the Wine Industry as a New Generation of Active Films for the Food Industry. MDPI AG.

MLA (9th ed.) Citation

Dobrucka, Renata, et al. Bio-Packaging Based on Pectin/Tragacanth Gum with Added Extracts of Cherry Waste from the Wine Industry as a New Generation of Active Films for the Food Industry. MDPI AG.