The role of empowering organization capabilities on efficiency of new product development
This paper presents an empirical investigation on the effects of empowering organizational capabilities on new product-development efficiency improvement and the proposed study is applied in one of Iranian food producers in city of Tehran, Iran. The study considers seven components including technol...
Saved in:
| Main Authors: | Hoda Nikakhtar, Reza Aghamousa, Fataneh Alizadeh Meshkani |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Growing Science
2014-03-01
|
| Series: | Management Science Letters |
| Subjects: | |
| Online Access: | http://www.growingscience.com/msl/Vol4/msl_2014_26.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Examining the role of export competitive advantages on export performance
by: Yeganeh Alimohammadi, et al.
Published: (2014-04-01) -
Strategic positioning in banking industry: Evidence from banking industry
by: Hedieh Mashoof, et al.
Published: (2014-08-01) -
Research on digital infrastructure construction empowering new quality productivity
by: Lu Yao, et al.
Published: (2025-02-01) -
On-going issues regarding biofilm formation in meat and meat products: challenges and future perspectives
by: Humaun Oliulla, et al.
Published: (2024-12-01) -
The social capabilities of biomimetic industrial products and their relationship to aesthetic preference
by: Tayseer Abdul Karim Abboud, et al.
Published: (2025-08-01)