Iron Deficiency Prevention and Dietary Habits Among Elite Female University Athletes in Japan

Iron Deficiency Prevention and Dietary Habits Among Elite Female University Athletes in Japan

This study investigated the percentage of iron deficiency anemia (IDA) and iron deficiency (ID) among 71 elite female athletes at a Japanese university and assessed their dietary habits. IDA was identified in 9.9% (<i>n</i> = 7) of participants, and only 22.5% (<i>n</i> = 16)...

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Bibliographic Details
Main Authors: Hiromi Inaba, Haruo Hanawa, Fumi Hoshino, Mutsuaki Edama, Go Omori
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Sports
Subjects:
anemia
female athlete
eating habits
hemoglobin
Online Access:https://www.mdpi.com/2075-4663/13/7/220
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