Investigation of Dried Blood Spot Cards for Fatty Acid Analysis Using Porcine Blood
Fatty acids, especially omega-3 and omega-6 fatty acids, are important for reproductive and cardiovascular health in animals. While monitoring fatty acids is traditionally conducted using frozen blood fractions such as serum and plasma, advancements in analytical technology have developed a method o...
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| Main Authors: | Jordan Wood, Larry J. Minter, Michael K. Stoskopf, Doug Bibus, Dempsy Ange, Troy N. Tollefson, Vivek Fellner, Kimberly Ange-van Heugten |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2021-01-01
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| Series: | Veterinary Medicine International |
| Online Access: | http://dx.doi.org/10.1155/2021/6624751 |
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