Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injection

Abstract Objectives This study aimed to objectively evaluate the water‐jet‐functioned electrosurgical knife injection performances in a desktop experiment. Methods Five types of water‐jet‐functioned electrosurgical knives, including two injection styles of sheath‐type (A: DualKnife J, KD‐655L; B: Fl...

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Main Authors: Satoshi Ono, Yasuko Kurihara, Fumiya Hirose, Hajime Aoki, Kyohei Maejima, Shun Ito, Shun Osumi, Seika Hatori, Kazushi Fukagawa, Shosuke Hosaka, Miho Matsukawa, Ryosuke Kobayashi, Nobuyoshi Yamazaki, Mitsuhiro Fujishiro
Format: Article
Language:English
Published: Wiley 2023-04-01
Series:DEN Open
Subjects:
Online Access:https://doi.org/10.1002/deo2.165
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author Satoshi Ono
Yasuko Kurihara
Fumiya Hirose
Hajime Aoki
Kyohei Maejima
Shun Ito
Shun Osumi
Seika Hatori
Kazushi Fukagawa
Shosuke Hosaka
Miho Matsukawa
Ryosuke Kobayashi
Nobuyoshi Yamazaki
Mitsuhiro Fujishiro
author_facet Satoshi Ono
Yasuko Kurihara
Fumiya Hirose
Hajime Aoki
Kyohei Maejima
Shun Ito
Shun Osumi
Seika Hatori
Kazushi Fukagawa
Shosuke Hosaka
Miho Matsukawa
Ryosuke Kobayashi
Nobuyoshi Yamazaki
Mitsuhiro Fujishiro
author_sort Satoshi Ono
collection DOAJ
description Abstract Objectives This study aimed to objectively evaluate the water‐jet‐functioned electrosurgical knife injection performances in a desktop experiment. Methods Five types of water‐jet‐functioned electrosurgical knives, including two injection styles of sheath‐type (A: DualKnife J, KD‐655L; B: FlushKnife, DK2620‐J‐B20S; C: Splash M‐Knife, DN‐D2718B; D: ISSEN, SN1650‐20) and tip‐type (E: ORISE ProKnife, M00519361) were evaluated. These knives were compared with an injection needle (Control: SuperGrip 25G) as a control. The injection speed under constant pressure and the injection efficiency for each knife against prepared porcine stomach mucosa were evaluated. The additional clear gel injections using an injection needle were observed using an indigo blue‐colored gel to evaluate the difference between the locations of water‐jet holes. Results Four types of knives, except for A, showed significantly higher water‐jet speeds (A: 0.79 ± 0.03 g/20 s, B: 2.56 ± 0.05 g/20 s, C: 3.09 ± 0.06 g/20 s, D: 2.86 ± 0.05 g/20 s, and E: 1.79 ± 0.03 g/20 s) compared to that of the control (1.21 ± 0.03 g/20 s). Meanwhile, significantly higher efficacy of injection was found in the tip‐type water‐jet function knife, second to the injection needle (Control: 37.2% ± 35.5%, A: 20.9% ± 20.2%, B: 1.1% ± 2.2%, C: 6.2% ± 12.6%, D: 12.5% ± 15.6%, and E: 33.3% ± 32.2%). An additional injection experiment revealed that the injection with a piercing tip into the gel could achieve sufficient additional injection inside the stacked clear gel. Conclusions The tip‐type water‐jet function electrosurgical knife is preferable for effective submucosal injection during endoscopic treatments.
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spelling doaj-art-bcb4732780604631be48fffedb3f483e2025-08-20T01:50:18ZengWileyDEN Open2692-46092023-04-0131n/an/a10.1002/deo2.165Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injectionSatoshi Ono0Yasuko Kurihara1Fumiya Hirose2Hajime Aoki3Kyohei Maejima4Shun Ito5Shun Osumi6Seika Hatori7Kazushi Fukagawa8Shosuke Hosaka9Miho Matsukawa10Ryosuke Kobayashi11Nobuyoshi Yamazaki12Mitsuhiro Fujishiro13Department of Gastroenterology and Gastrointestinal Endoscopy Tokyo Metropolitan Geriatric Medical Center Tokyo JapanDepartment of Clinical Engineering Chiba‐Nishi General Hospital Chiba JapanDepartment of Clinical Engineering Chiba‐Nishi General Hospital Chiba JapanDepartment of Clinical Engineering Chiba‐Nishi General Hospital Chiba JapanDepartment of Gastroenterology Chiba‐Nishi General Hospital Chiba JapanDepartment of Gastroenterology Chiba‐Nishi General Hospital Chiba JapanDepartment of Gastroenterology and Gastrointestinal Endoscopy Tokyo Metropolitan Geriatric Medical Center Tokyo JapanDepartment of Gastroenterology and Gastrointestinal Endoscopy Tokyo Metropolitan Geriatric Medical Center Tokyo JapanDepartment of Gastroenterology and Gastrointestinal Endoscopy Tokyo Metropolitan Geriatric Medical Center Tokyo JapanDepartment of Gastroenterology and Gastrointestinal Endoscopy Tokyo Metropolitan Geriatric Medical Center Tokyo JapanDepartment of Gastroenterology and Gastrointestinal Endoscopy Tokyo Metropolitan Geriatric Medical Center Tokyo JapanDepartment of Surgery Chiba‐Nishi General Hospital Chiba JapanDepartment of Surgery Chiba‐Nishi General Hospital Chiba JapanDepartment of Gastroenterology The University of Tokyo Hospital Tokyo JapanAbstract Objectives This study aimed to objectively evaluate the water‐jet‐functioned electrosurgical knife injection performances in a desktop experiment. Methods Five types of water‐jet‐functioned electrosurgical knives, including two injection styles of sheath‐type (A: DualKnife J, KD‐655L; B: FlushKnife, DK2620‐J‐B20S; C: Splash M‐Knife, DN‐D2718B; D: ISSEN, SN1650‐20) and tip‐type (E: ORISE ProKnife, M00519361) were evaluated. These knives were compared with an injection needle (Control: SuperGrip 25G) as a control. The injection speed under constant pressure and the injection efficiency for each knife against prepared porcine stomach mucosa were evaluated. The additional clear gel injections using an injection needle were observed using an indigo blue‐colored gel to evaluate the difference between the locations of water‐jet holes. Results Four types of knives, except for A, showed significantly higher water‐jet speeds (A: 0.79 ± 0.03 g/20 s, B: 2.56 ± 0.05 g/20 s, C: 3.09 ± 0.06 g/20 s, D: 2.86 ± 0.05 g/20 s, and E: 1.79 ± 0.03 g/20 s) compared to that of the control (1.21 ± 0.03 g/20 s). Meanwhile, significantly higher efficacy of injection was found in the tip‐type water‐jet function knife, second to the injection needle (Control: 37.2% ± 35.5%, A: 20.9% ± 20.2%, B: 1.1% ± 2.2%, C: 6.2% ± 12.6%, D: 12.5% ± 15.6%, and E: 33.3% ± 32.2%). An additional injection experiment revealed that the injection with a piercing tip into the gel could achieve sufficient additional injection inside the stacked clear gel. Conclusions The tip‐type water‐jet function electrosurgical knife is preferable for effective submucosal injection during endoscopic treatments.https://doi.org/10.1002/deo2.165desktop experimentelectrosurgical knifeendoscopic submucosal dissectioninjectionporcine model
spellingShingle Satoshi Ono
Yasuko Kurihara
Fumiya Hirose
Hajime Aoki
Kyohei Maejima
Shun Ito
Shun Osumi
Seika Hatori
Kazushi Fukagawa
Shosuke Hosaka
Miho Matsukawa
Ryosuke Kobayashi
Nobuyoshi Yamazaki
Mitsuhiro Fujishiro
Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injection
DEN Open
desktop experiment
electrosurgical knife
endoscopic submucosal dissection
injection
porcine model
title Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injection
title_full Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injection
title_fullStr Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injection
title_full_unstemmed Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injection
title_short Electrosurgical knife with the water‐jet function of tip‐type during endoscopic treatment injection
title_sort electrosurgical knife with the water jet function of tip type during endoscopic treatment injection
topic desktop experiment
electrosurgical knife
endoscopic submucosal dissection
injection
porcine model
url https://doi.org/10.1002/deo2.165
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