Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density

The insoluble (macrogel) and soluble fractions of 11 commercial natural rubber (NR) samples (Technically specified rubber) were separated. Nitrogen titrations and lipid extractions enabled a quantitative assessment of the proteins and extractable lipids in each fraction. Swelling was measured in tet...

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Main Authors: S. Rolere, C. Bottier, L. Vaysse, J. Sainte-Beuve, F. Bonfils
Format: Article
Language:English
Published: Budapest University of Technology and Economics 2016-05-01
Series:eXPRESS Polymer Letters
Subjects:
Online Access:http://www.expresspolymlett.com/letolt.php?file=EPL-0006776&mi=cd
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author S. Rolere
C. Bottier
L. Vaysse
J. Sainte-Beuve
F. Bonfils
author_facet S. Rolere
C. Bottier
L. Vaysse
J. Sainte-Beuve
F. Bonfils
author_sort S. Rolere
collection DOAJ
description The insoluble (macrogel) and soluble fractions of 11 commercial natural rubber (NR) samples (Technically specified rubber) were separated. Nitrogen titrations and lipid extractions enabled a quantitative assessment of the proteins and extractable lipids in each fraction. Swelling was measured in tetrahydrofuran in order to evaluate the crosslink density (Mc–1) of each macrogel. While the soluble fraction had a high lipid concentration, the majority of non-isoprene compounds of the macrogel were found to be proteins, which accounted for 4.6 to 50.8% (w/w) of the macrogel. Indeed, the macrogels contained less than 0.5% (w/w) extractable lipids. However, our results showed that the soluble fraction contained large quantities of proteins (16–66% of the nitrogen content of the raw NR sample), probably structuring microaggregates. An exponential correlation (R2 > 0.96) was found between the crosslink density and the protein concentration of macrogel, suggesting that proteins are involved in the majority of crosslinks in macrogel.
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institution Kabale University
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publisher Budapest University of Technology and Economics
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series eXPRESS Polymer Letters
spelling doaj-art-bc62852ec1dd421dbdcc84013bd551222025-08-20T03:57:44ZengBudapest University of Technology and EconomicseXPRESS Polymer Letters1788-618X2016-05-0110540841910.3144/expresspolymlett.2016.38Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink densityS. RolereC. BottierL. VaysseJ. Sainte-BeuveF. BonfilsThe insoluble (macrogel) and soluble fractions of 11 commercial natural rubber (NR) samples (Technically specified rubber) were separated. Nitrogen titrations and lipid extractions enabled a quantitative assessment of the proteins and extractable lipids in each fraction. Swelling was measured in tetrahydrofuran in order to evaluate the crosslink density (Mc–1) of each macrogel. While the soluble fraction had a high lipid concentration, the majority of non-isoprene compounds of the macrogel were found to be proteins, which accounted for 4.6 to 50.8% (w/w) of the macrogel. Indeed, the macrogels contained less than 0.5% (w/w) extractable lipids. However, our results showed that the soluble fraction contained large quantities of proteins (16–66% of the nitrogen content of the raw NR sample), probably structuring microaggregates. An exponential correlation (R2 > 0.96) was found between the crosslink density and the protein concentration of macrogel, suggesting that proteins are involved in the majority of crosslinks in macrogel.http://www.expresspolymlett.com/letolt.php?file=EPL-0006776&mi=cdPolymer gelsNatural RubberMacrogelProteinsCrosslink density
spellingShingle S. Rolere
C. Bottier
L. Vaysse
J. Sainte-Beuve
F. Bonfils
Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density
eXPRESS Polymer Letters
Polymer gels
Natural Rubber
Macrogel
Proteins
Crosslink density
title Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density
title_full Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density
title_fullStr Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density
title_full_unstemmed Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density
title_short Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density
title_sort characterisation of macrogel composition from industrial natural rubber samples influence of proteins on the macrogel crosslink density
topic Polymer gels
Natural Rubber
Macrogel
Proteins
Crosslink density
url http://www.expresspolymlett.com/letolt.php?file=EPL-0006776&mi=cd
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