Effect of the Manufactured Bacterial Preparation on Some Cellular and Biochemical Blood Characteristics of Laying Hens
This experiment was conducted in the field of laying hens affiliated with the Department of Animal Production at the College of Agriculture at Basrah University during the period from 27/12/2021 to 21/2/2021. It was applied to 90 experimental units (a 45-week-old laying hens) of Lohmann Extra, rando...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
An-Najah National University
2022-12-01
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| Series: | مجلة جامعة النجاح للأبحاث العلوم الطبيعية |
| Subjects: | |
| Online Access: | https://journals.najah.edu/media/journals/full_texts/5_VPMSvjA.pdf |
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