Optimal selection of the nutritive value
The methodology of feed optimization allows the price decrease and improves the nutritive value. The metodology includes a formal problem statement, interactive selection of parameters of the optimized function and application of the algorithms of non-linear programming. The method enables us to ge...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Vilnius University Press
1998-12-01
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| Series: | Lietuvos Matematikos Rinkinys |
| Online Access: | https://ojs.test/index.php/LMR/article/view/37953 |
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