Sugar consumption profiles in mead production using accessible control analysis
The lack of standardized protocols for mead production leads to a degree of unpredictability in the final alcoholic product due to a limited understanding of precursor components' interactions in raw materials. Therefore, this study endeavors to simplify mead production by conforming to Brazili...
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| Main Authors: | Jeferson S. Vitorino-Junior, Maria C.T. Mansano, Lígia B. Alcalde, Samara T. Santos, Gustavo G. Fonseca, Rodrigo S.R. Leite, William R.C. Vega, Marcelo F. da Paz |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-04-01
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| Series: | Kuwait Journal of Science |
| Subjects: | |
| Online Access: | https://www.sciencedirect.com/science/article/pii/S2307410824000294 |
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