Interactive effects between soil properties and bacterial communities in tomato rhizosphere under the application of microbial agents
Background The purpose of this study was to determine the impact of microbial agents on physicochemical properties, enzyme activities, and bacterial communities in tomato (Solanum lycopersicum L.) rhizosphere soil in order to provide a theoretical foundation for the stability of tomato rhizosphere s...
Saved in:
| Main Authors: | Longxue Wei, Dongbo Zhao, Lianghai Guo, Jianjun Guo, Jinying Zhu, Yanting Pei, Peiyan Guan, Zhihui Guo, Huini Cui, Jiansheng Gao, Yongjun Li, Liang Zhang, Fuyan Wang, Peng Liu |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
PeerJ Inc.
2025-06-01
|
| Series: | PeerJ |
| Subjects: | |
| Online Access: | https://peerj.com/articles/19564.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
PHOTOSYNTHETIC ACTIVITY OF TOMATO IN CONTINUOUS CULTURE AND CROP ROTATION LINK AT DIFFERENT SYSTEMS OF FERTILIZATION
by: A. S. Virodov, et al.
Published: (2015-06-01) -
Changes in the soil and rhizosphere microbiomes associated with bacterial wilt decline in the tomato monoculture field
by: Junwei Peng, et al.
Published: (2025-05-01) -
Engineering tomato disease resistance by manipulating susceptibility genes
by: Duoduo Wang, et al.
Published: (2025-02-01) -
Coupled Phylogenetic and Functional Enrichment in the Tomato Rhizosphere Microbiome
by: Silvia Talavera-Marcos, et al.
Published: (2025-06-01) -
Phosphate Solubilizing Bacteria (PSB) Isolation from Tomato Rhizospheres at Koka District, Ethiopia
by: Dereje Haile, et al.
Published: (2022-12-01)