PAN, L., ZHAO, D., XU, X., YANG, S., GAO, X., LU, Q., & CHEN, C. Enzymatic Pretreatment Solvent-free Microwave Extraction of Fresh Cirsium setosum Essential Oil and Analysis of Antioxidant Activity. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationPAN, Linju, Dandan ZHAO, Xiaojie XU, Shiyu YANG, Xinyang GAO, Qi LU, and Chunxia CHEN. Enzymatic Pretreatment Solvent-free Microwave Extraction of Fresh Cirsium Setosum Essential Oil and Analysis of Antioxidant Activity. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationPAN, Linju, et al. Enzymatic Pretreatment Solvent-free Microwave Extraction of Fresh Cirsium Setosum Essential Oil and Analysis of Antioxidant Activity. The editorial department of Science and Technology of Food Industry.