Research Progress on Genome-Scale Metabolic Models of Lactic Acid Bacteria and Their Application in the Food System

Lactic acid bacteria (LAB) play a crucial role in improving the flavor and enhancing the nutritional value food, which have found wide application in the field of food fermentation. Genome-scale metabolic models (GSMMs) serve as essential tools for studying microbial metabolism, which simulate the m...

Full description

Saved in:
Bibliographic Details
Main Author: LIU Zihao, NI Haojie, LI Wenlu, WANG Fengzhong, WANG Yanbo, ZENG Hong
Format: Article
Language:English
Published: China Food Publishing Company 2024-12-01
Series:Shipin Kexue
Subjects:
Online Access:https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-24-038.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!