A rapid method for methanol quantification in spirits using UV-visible spectroscopy and FTIR
Although standards methods of food safety assessment are important, these methods are relatively expensive and require intensive work and time. In alcohol beverage industries, ultraviolet visible (UV-Vis) spectroscopy and Fourier transform infrared (FTIR) spectroscopy are reliable techniques for qua...
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| Main Authors: | Ronick S. Shadrack, Krishna K. Kotra, Daniel Tari, Hancy Tabi, Jacinta Botleng, Rolina Kelep, Ladyshia Regenvanu |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
PeerJ Inc.
2025-04-01
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| Series: | PeerJ Analytical Chemistry |
| Subjects: | |
| Online Access: | https://peerj.com/articles/achem-35.pdf |
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