Santos, L. R., Santana, F. B., Silveira, H. F., Carvalho, W. C. d., Souza, L. A., Araujo, R. G. O., . . . Santos, D. C. M. Inorganic constituents in cassava derivatives: Total concentration, dietary intake and bioaccessibility. Elsevier.
Chicago Style (17th ed.) CitationSantos, Leilane R., Filipe B. Santana, Hilária F.A Silveira, Wellington C. de Carvalho, Laís A. Souza, Rennan Geovanny O. Araujo, Maria Graças A. Korn, and Daniele Cristina M.B Santos. Inorganic Constituents in Cassava Derivatives: Total Concentration, Dietary Intake and Bioaccessibility. Elsevier.
MLA (9th ed.) CitationSantos, Leilane R., et al. Inorganic Constituents in Cassava Derivatives: Total Concentration, Dietary Intake and Bioaccessibility. Elsevier.
Warning: These citations may not always be 100% accurate.