Luo, S., Chen, Y., Ma, X., Tian, F., & He, X. Resveratrol aggravated H2O2-induced the HK-2 cell damage by inhibiting AKT phosphorylation. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationLuo, Shicheng, Yuning Chen, Xuyi Ma, Feng Tian, and Xiaozhou He. Resveratrol Aggravated H2O2-induced the HK-2 Cell Damage by Inhibiting AKT Phosphorylation. Public Library of Science (PLoS).
MLA (9th ed.) CitationLuo, Shicheng, et al. Resveratrol Aggravated H2O2-induced the HK-2 Cell Damage by Inhibiting AKT Phosphorylation. Public Library of Science (PLoS).
Warning: These citations may not always be 100% accurate.