Alam, M., Jannat, M., Datta, N., Hasan, M. M., Alam, A., Zahid, M. A., . . . Biswas, M. The influence of microwave-assisted osmotic dehydration in coconut meat preservation technique. Elsevier.
Chicago Style (17th ed.) CitationAlam, Mahfujul, Mipahur Jannat, Nayon Datta, Mir Meahadi Hasan, Asraful Alam, Md. Ashrafuzzaman Zahid, Md. Shakir Moazzem, Mohammad Mainuddin Molla, and Mrityunjoy Biswas. The Influence of Microwave-assisted Osmotic Dehydration in Coconut Meat Preservation Technique. Elsevier.
MLA (9th ed.) CitationAlam, Mahfujul, et al. The Influence of Microwave-assisted Osmotic Dehydration in Coconut Meat Preservation Technique. Elsevier.
Warning: These citations may not always be 100% accurate.