Recent advances in detection techniques for vitamin analysis: A comprehensive review
Vitamins are vital micronutrients that play critical roles in human growth and development. However, vitamins are highly susceptible to degradation by light, heat, oxygen, and interactions with other food components during processing and storage. Additionally, insufficient intake or malabsorption ca...
Saved in:
Main Authors: | Xiangrui Li, Huan Lv, Wencan Luo, WenJia Yang, Linghong Kong, Qiujin Zhu, Lu Zeng |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2025-02-01
|
Series: | Food Chemistry: X |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2590157525000732 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Vitamin E in Health and Disease /
Published: (1993) -
The relationship between vitamin E and C intake with total activity of erythrocytes and breast milk superoxide dismutase in lactating mothers
by: Ninik Mudjihartini, et al.
Published: (2021-12-01) -
Is There a Role of 25-Hydroxy Vitamin D in the Pathogenesis of Mild and Moderate-to-Severe Endometriosis?
by: Nevin Tuten, et al.
Published: (2021-08-01) -
Association of co-existing vitamin B6 and B12 deficiency with polyneuropathy, organomegaly, endocrinopathy, M protein, and skin changes (POEMS) syndrome: a case report
by: Stephan Hu, et al.
Published: (2025-02-01) -
Vitamin E in Health and Disease /
Published: (1993)