Antioxidants from microalgae and their potential impact on human well-being
In recent times, there has been a revolutionary surge in antioxidant research, with a focus on harnessing microalgae to enhance wellness and extend human longevity. Microalgae, a diverse group of unicellular photosynthetic organisms, have emerged as promising sources of natural antioxidants due to t...
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Open Exploration
2024-05-01
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| Series: | Exploration of Drug Science |
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| Online Access: | https://www.explorationpub.com/uploads/Article/A100848/100848.pdf |
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| author | Leonel Pereira João Cotas Ana Valado |
| author_facet | Leonel Pereira João Cotas Ana Valado |
| author_sort | Leonel Pereira |
| collection | DOAJ |
| description | In recent times, there has been a revolutionary surge in antioxidant research, with a focus on harnessing microalgae to enhance wellness and extend human longevity. Microalgae, a diverse group of unicellular photosynthetic organisms, have emerged as promising sources of natural antioxidants due to their ability to synthesize various bioactive compounds, including carotenoids, polyphenols, and tocopherols. These antioxidants play a pivotal role in scavenging free radicals and reducing oxidative stress, known contributors to aging and chronic diseases. This review provides an over-view of recent advancements in understanding microalgae’s antioxidant potential, covering their biochemical composition, extraction techniques, and purification methods. Moreover, it delves into compelling in vitro and in vivo studies showcasing microalgae-derived antioxidants’ protective effects against oxidative damage, inflammation, cardiovascular diseases, and neurodegenerative disorders. The sustainable cultivation of microalgae in controlled environments further supports the potential for large-scale production and commercialization of their antioxidant compounds. As microalgae continue to revolutionize antioxidant research, they hold immense promise in developing novel preventive and therapeutic strategies to promote human health and wellbeing. |
| format | Article |
| id | doaj-art-b6fa862100bb43a59d2da9df32989380 |
| institution | Kabale University |
| issn | 2836-7677 |
| language | English |
| publishDate | 2024-05-01 |
| publisher | Open Exploration |
| record_format | Article |
| series | Exploration of Drug Science |
| spelling | doaj-art-b6fa862100bb43a59d2da9df329893802025-02-08T03:41:44ZengOpen ExplorationExploration of Drug Science2836-76772024-05-012329232110.37349/eds.2024.00048Antioxidants from microalgae and their potential impact on human well-beingLeonel Pereira0https://orcid.org/0000-0002-6819-0619João Cotas1https://orcid.org/0000-0002-5244-221XAna Valado2https://orcid.org/0000-0002-0157-6648Department of Life Sciences, University of Coimbra, 3000-456 Coimbra, Portugal; Marine Resources, Conservation and Technology-Marine Algae Lab, CFE-Centre for Functional Ecology: Science for People & Planet, University of Coimbra, 3000-456 Coimbra, PortugalDepartment of Life Sciences, University of Coimbra, 3000-456 Coimbra, Portugal; Marine Resources, Conservation and Technology-Marine Algae Lab, CFE-Centre for Functional Ecology: Science for People & Planet, University of Coimbra, 3000-456 Coimbra, PortugalPolytechnic Institute of Coimbra, Coimbra Health School (ESTeSC), 3046-854 Coimbra, Portugal; Research Centre for Natural Resources Environment and Society (CERNAS), Polytechnic Institute of Coimbra, 3045-601 Coimbra, PortugalIn recent times, there has been a revolutionary surge in antioxidant research, with a focus on harnessing microalgae to enhance wellness and extend human longevity. Microalgae, a diverse group of unicellular photosynthetic organisms, have emerged as promising sources of natural antioxidants due to their ability to synthesize various bioactive compounds, including carotenoids, polyphenols, and tocopherols. These antioxidants play a pivotal role in scavenging free radicals and reducing oxidative stress, known contributors to aging and chronic diseases. This review provides an over-view of recent advancements in understanding microalgae’s antioxidant potential, covering their biochemical composition, extraction techniques, and purification methods. Moreover, it delves into compelling in vitro and in vivo studies showcasing microalgae-derived antioxidants’ protective effects against oxidative damage, inflammation, cardiovascular diseases, and neurodegenerative disorders. The sustainable cultivation of microalgae in controlled environments further supports the potential for large-scale production and commercialization of their antioxidant compounds. As microalgae continue to revolutionize antioxidant research, they hold immense promise in developing novel preventive and therapeutic strategies to promote human health and wellbeing.https://www.explorationpub.com/uploads/Article/A100848/100848.pdfmicroalgaeantioxidantswellnesslongevityhealth benefitsnatural antioxidantssustainable productionbioactive compounds |
| spellingShingle | Leonel Pereira João Cotas Ana Valado Antioxidants from microalgae and their potential impact on human well-being Exploration of Drug Science microalgae antioxidants wellness longevity health benefits natural antioxidants sustainable production bioactive compounds |
| title | Antioxidants from microalgae and their potential impact on human well-being |
| title_full | Antioxidants from microalgae and their potential impact on human well-being |
| title_fullStr | Antioxidants from microalgae and their potential impact on human well-being |
| title_full_unstemmed | Antioxidants from microalgae and their potential impact on human well-being |
| title_short | Antioxidants from microalgae and their potential impact on human well-being |
| title_sort | antioxidants from microalgae and their potential impact on human well being |
| topic | microalgae antioxidants wellness longevity health benefits natural antioxidants sustainable production bioactive compounds |
| url | https://www.explorationpub.com/uploads/Article/A100848/100848.pdf |
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