Farmers’ Experiences of Transitioning Towards Agroecology: Narratives of Change in Western Europe

Transitioning to agroecology on dairy and beef farms is touted as a sustainable response to environmental externalities. The current study conducted narrative interviews with farmers who transitioned towards agroecological food production by implementing pro-environmental diversification measures in...

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Bibliographic Details
Main Authors: Maria Markiewicz-Keszycka, Áine Macken-Walsh, Aileen Carter, Simon Mooney, Emma J. Devereux, Maeve Henchion, Paul Hynds
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/15/6/625
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