Study on physiological characteristics of fruit cracking of different jujube varieties
[Objective] Jujube (Ziziphus jujuba Mill.) is native to China with good tolerance to abiotic stresses. Jujube fruit is rich in nutrients and is edible and medicinal. Fruit cracking is a limiting factor influencing production of jujube. The cell wall materials, cell wall degrading enzymes, and peel s...
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| Main Authors: | LIU Wei, WANG Jianyu, WANG Zhenlei, LIN Minjuan |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
Editorial Office of Journal of Fruit Science
2025-04-01
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| Series: | Guoshu xuebao |
| Subjects: | |
| Online Access: | http://fruitsci.zzgss.cn/english/upload/down/month_2504/250420250412.pdf |
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