Extraction of essential oils by hydrodistillation of four aromatic species: Conditioning, extraction conditions, yield and chemical composition
Essential oils are one of the most important products in the agricultural and food industry, as they are obtained from aromatic plants using various extraction techniques, such as steam distillation or hydrodistillation. However, these methods present challenges, such as low efficiency, limited sele...
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universidad Nacional de Trujillo
2024-09-01
|
| Series: | Scientia Agropecuaria |
| Subjects: | |
| Online Access: | https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5848 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|