Barriers and Motivations for Adopting Positive Nutrition Practices Among Pregnant Women in Rural Nigeria: A Qualitative Study
Saved in:
| Main Authors: | Yetunde O Olawuyi, Eniola O Adaramola, Oluyemisi F Folasire |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
|
| Series: | Current Developments in Nutrition |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2475299125023169 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Sports nutrition knowledge, source of nutrition information and dietary consumption pattern of Ugandan endurance athletes: a cross-sectional study of the Sebei sub-region
by: Joshua Musau, et al.
Published: (2025-05-01) -
Infant Feeding Decision-Making Control of Working Mothers in Urban Nigeria
by: Victoria O Adebiyi, et al.
Published: (2025-05-01) -
Leaders’ supervisory roles in service-learning programmes and implications for university graduates in Nigeria: a systematic review
by: Yetunde Eniola-Arigbe, et al.
Published: (2025-05-01) -
Educators' perceived barriers and facilitators to implementing a school-based nutrition, physical activity, and civic engagement intervention: a qualitative analysis
by: Andrew McNeely, et al.
Published: (2025-06-01) -
A qualitative study on facilitators and barriers to adoption and implementation of nutrition interventions in higher education settings in Flanders
by: Evelyn Fonderie, et al.
Published: (2024-12-01)