APA (7th ed.) Citation

Ai, Z., Zhang, J., Zheng, S., Xu, C., Li, Z., Pan, Z., & Yang, Y. Understanding the influence of static magnetic field assisted freezing on texture properties and digestibility of rice in beef fillet fried rice. Elsevier.

Chicago Style (17th ed.) Citation

Ai, Zhilu, Jun Zhang, Shuaishuai Zheng, Chao Xu, Zhen Li, Zhili Pan, and Yong Yang. Understanding the Influence of Static Magnetic Field Assisted Freezing on Texture Properties and Digestibility of Rice in Beef Fillet Fried Rice. Elsevier.

MLA (9th ed.) Citation

Ai, Zhilu, et al. Understanding the Influence of Static Magnetic Field Assisted Freezing on Texture Properties and Digestibility of Rice in Beef Fillet Fried Rice. Elsevier.