Mahi-mahi metacouplings: quantifying human–nature interactions in dolphinfish (Coryphaena hippurus) fisheries
Saved in:
| Main Author: | Andrew K. Carlson |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Cambridge University Press
|
| Series: | Global Sustainability |
| Online Access: | https://www.cambridge.org/core/product/identifier/S2059479825000031/type/journal_article |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Trophic transfer and bioaccumulation of nanoplastics in Coryphaena hippurus (mahi-mahi) and effect of depuration.
by: Preyojon Dey, et al.
Published: (2024-01-01) -
Effects of cooking mahi-mahi (Coryphaena hippurus) fish fillets with different techniques on their phospholipid and triacylglycerol fatty acid composition
by: N. Akgül, et al.
Published: (2024-09-01) -
Ingestion of macroplastics by common dolphinfish (Coryphaena hippurus) in the Atlantic Ocean
by: Eudriano F.S. Costa, et al.
Published: (2024-04-01) -
The first case of capture of сommon dolphinfish Coryphaena hippurus (Coryphaenidae) in the inner estuary waters of Russia
by: E. I. Barabanshchikov, et al.
Published: (2025-04-01) -
Caracteres morfológicos e significí¢ncia higiênico sanitária de Tentacularia coryphaenae em Coryphaena hippurus do Brasil
by: Aline Monteiro da SILVA, et al.
Published: (2017-06-01)