Mikulec, N., Plavljanić, D., Špoljarić, J., Radeljević, B., Havranek, J., & Antunac, N. Proving the adulteration of ewe and goat cheeses with cow milk using the reference method of isoelectric focusing of γ-casein. Croatian Dairy Union.
Chicago Style (17th ed.) CitationMikulec, Nataša, Dijana Plavljanić, Jasminka Špoljarić, Biljana Radeljević, Jasmina Havranek, and Neven Antunac. Proving the Adulteration of Ewe and Goat Cheeses with Cow Milk Using the Reference Method of Isoelectric Focusing of γ-casein. Croatian Dairy Union.
MLA (9th ed.) CitationMikulec, Nataša, et al. Proving the Adulteration of Ewe and Goat Cheeses with Cow Milk Using the Reference Method of Isoelectric Focusing of γ-casein. Croatian Dairy Union.
Warning: These citations may not always be 100% accurate.