Decolorization and filter aid effect of silicon-magnesium mixed decolorizer in anchovy oil
<b>Objective:</b> This study aimed to improve the separation efficiency of decolorizing agent and fish oil, and ensure high decolorization rate at the same time. <b>Methods:</b> The optimum absorption wavelength of fish oil was measured by spectrophotometer. Magnesium silicat...
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| Main Authors: | LI Wen, YU Jun, XIE Chenwei, TAO Ningping |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The Editorial Office of Food and Machinery
2023-10-01
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| Series: | Shipin yu jixie |
| Subjects: | |
| Online Access: | http://www.ifoodmm.com/spyjxen/article/abstract/20230827 |
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