Valorization of bourbon stillage through production of tunable pure mycelium materials

Abstract Stillage is a byproduct of distilleries which is rich in organic matter, minerals, and acidic components. It is commonly used as animal feed and has high potential for use as an alternative substrate for microorganisms. Filamentous fungi are saprophytes that can utilize stillage solids to g...

Full description

Saved in:
Bibliographic Details
Main Authors: Keya Rani Roy, Zachary Byrd, Michael P. Sama, Tyler J. Barzee
Format: Article
Language:English
Published: BMC 2025-06-01
Series:Fungal Biology and Biotechnology
Subjects:
Online Access:https://doi.org/10.1186/s40694-025-00202-y
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850224068528177152
author Keya Rani Roy
Zachary Byrd
Michael P. Sama
Tyler J. Barzee
author_facet Keya Rani Roy
Zachary Byrd
Michael P. Sama
Tyler J. Barzee
author_sort Keya Rani Roy
collection DOAJ
description Abstract Stillage is a byproduct of distilleries which is rich in organic matter, minerals, and acidic components. It is commonly used as animal feed and has high potential for use as an alternative substrate for microorganisms. Filamentous fungi are saprophytes that can utilize stillage solids to grow as threadlike mycelium. The structure and composition of the filamentous mycelium has shown promise to produce pure mycelium materials (PMM), which might have potential to serve as leather-like or other novel materials with improved environmental impact profiles. Basidiomycota fungi (including true mushrooms) species are presently used in industry to produce PMM due to the ease of suppressing sporulation and encouraging vegetative growth. Other fungal phyla such as Mucoromycota offer benefits of faster growth, but suppression of sporulation is often more difficult. The production of PMM is a relatively new area and sufficient quantitative data is lacking on the effective cultivation and processing steps required to optimize the materials for different potential applications. In this study, a cultivation system capable of producing PMM with solid-state fermentation (SSF) of stillage substrate by Mucoromycota fungus Rhizopus microsporus var. oligosporus was designed and tested. The influence of important operational parameters on the aerial mycelium growth characteristics was studied including (1) substrate packing density, (2) external support geometry, (3) substrate carbon-to-nitrogen (C: N) ratio, and (4) aerial delivery of additives. The results showed that stillage was a favorable substrate to produce PMM and that the studied operational parameters allowed for effective control of the mycelium fiber length, density, and moisture content. R. oligosporus displayed rapid growth, enhanced 3 to 4 times compared to Basidiomycota fungus Pleurotus ostreatus (oyster mushroom). Increasing substrate packing density and the length of external supports was found to encourage development of longer aerial mycelium fibers while aerial delivery of additives was found to have limited effects on fiber length but significantly influenced mycelium density and moisture content. It was also found that the use of unprocessed stillage solids was effective at delaying the sporulation of this Mucoromycota fungus and promoting development of aerial mycelium, which was hypothesized to be related to its natively low C: N ratio. Together, these results indicate promise for the efficient production of tunable PMM from inexpensive organic substrates.
format Article
id doaj-art-b3abfa4d96324d9a9c846db35279e3f0
institution OA Journals
issn 2054-3085
language English
publishDate 2025-06-01
publisher BMC
record_format Article
series Fungal Biology and Biotechnology
spelling doaj-art-b3abfa4d96324d9a9c846db35279e3f02025-08-20T02:05:45ZengBMCFungal Biology and Biotechnology2054-30852025-06-0112111110.1186/s40694-025-00202-yValorization of bourbon stillage through production of tunable pure mycelium materialsKeya Rani Roy0Zachary Byrd1Michael P. Sama2Tyler J. Barzee3Department of Biosystems and Agricultural Engineering, University of KentuckyDepartment of Biosystems and Agricultural Engineering, University of KentuckyDepartment of Biosystems and Agricultural Engineering, University of KentuckyDepartment of Biosystems and Agricultural Engineering, University of KentuckyAbstract Stillage is a byproduct of distilleries which is rich in organic matter, minerals, and acidic components. It is commonly used as animal feed and has high potential for use as an alternative substrate for microorganisms. Filamentous fungi are saprophytes that can utilize stillage solids to grow as threadlike mycelium. The structure and composition of the filamentous mycelium has shown promise to produce pure mycelium materials (PMM), which might have potential to serve as leather-like or other novel materials with improved environmental impact profiles. Basidiomycota fungi (including true mushrooms) species are presently used in industry to produce PMM due to the ease of suppressing sporulation and encouraging vegetative growth. Other fungal phyla such as Mucoromycota offer benefits of faster growth, but suppression of sporulation is often more difficult. The production of PMM is a relatively new area and sufficient quantitative data is lacking on the effective cultivation and processing steps required to optimize the materials for different potential applications. In this study, a cultivation system capable of producing PMM with solid-state fermentation (SSF) of stillage substrate by Mucoromycota fungus Rhizopus microsporus var. oligosporus was designed and tested. The influence of important operational parameters on the aerial mycelium growth characteristics was studied including (1) substrate packing density, (2) external support geometry, (3) substrate carbon-to-nitrogen (C: N) ratio, and (4) aerial delivery of additives. The results showed that stillage was a favorable substrate to produce PMM and that the studied operational parameters allowed for effective control of the mycelium fiber length, density, and moisture content. R. oligosporus displayed rapid growth, enhanced 3 to 4 times compared to Basidiomycota fungus Pleurotus ostreatus (oyster mushroom). Increasing substrate packing density and the length of external supports was found to encourage development of longer aerial mycelium fibers while aerial delivery of additives was found to have limited effects on fiber length but significantly influenced mycelium density and moisture content. It was also found that the use of unprocessed stillage solids was effective at delaying the sporulation of this Mucoromycota fungus and promoting development of aerial mycelium, which was hypothesized to be related to its natively low C: N ratio. Together, these results indicate promise for the efficient production of tunable PMM from inexpensive organic substrates.https://doi.org/10.1186/s40694-025-00202-yPure mycelium materialsStillageFungiValorizationDistillery byproducts
spellingShingle Keya Rani Roy
Zachary Byrd
Michael P. Sama
Tyler J. Barzee
Valorization of bourbon stillage through production of tunable pure mycelium materials
Fungal Biology and Biotechnology
Pure mycelium materials
Stillage
Fungi
Valorization
Distillery byproducts
title Valorization of bourbon stillage through production of tunable pure mycelium materials
title_full Valorization of bourbon stillage through production of tunable pure mycelium materials
title_fullStr Valorization of bourbon stillage through production of tunable pure mycelium materials
title_full_unstemmed Valorization of bourbon stillage through production of tunable pure mycelium materials
title_short Valorization of bourbon stillage through production of tunable pure mycelium materials
title_sort valorization of bourbon stillage through production of tunable pure mycelium materials
topic Pure mycelium materials
Stillage
Fungi
Valorization
Distillery byproducts
url https://doi.org/10.1186/s40694-025-00202-y
work_keys_str_mv AT keyaraniroy valorizationofbourbonstillagethroughproductionoftunablepuremyceliummaterials
AT zacharybyrd valorizationofbourbonstillagethroughproductionoftunablepuremyceliummaterials
AT michaelpsama valorizationofbourbonstillagethroughproductionoftunablepuremyceliummaterials
AT tylerjbarzee valorizationofbourbonstillagethroughproductionoftunablepuremyceliummaterials