Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3

Worldwide, commercial greenhouse vegetable producers currently use numerous production systems. Among the more prevalent include lay-flat bag or upright container culture, trough culture, rockwool, vertical culture, nutrient film technique (NFT), and ground (in-soil) culture. Many modifications of t...

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Main Authors: Dan Fenneman, Michael Sweat, George Hochmuth, Robert Hochmuth
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2012-11-01
Series:EDIS
Subjects:
Online Access:https://ojs.test.flvc.org/edis/article/view/120308
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author Dan Fenneman
Michael Sweat
George Hochmuth
Robert Hochmuth
author_facet Dan Fenneman
Michael Sweat
George Hochmuth
Robert Hochmuth
author_sort Dan Fenneman
collection DOAJ
description Worldwide, commercial greenhouse vegetable producers currently use numerous production systems. Among the more prevalent include lay-flat bag or upright container culture, trough culture, rockwool, vertical culture, nutrient film technique (NFT), and ground (in-soil) culture. Many modifications of these basic production systems are presently in use, and most are appropriate for Florida, except for unamended ground culture. This revised 8-page fact sheet was written by Dan Fenneman, Michael Sweat, George Hochmuth, and Robert Hochmuth, and published by the UF Department of Horticultural Sciences, October 2012. HS785/CV263: Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 3 (ufl.edu)
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publisher The University of Florida George A. Smathers Libraries
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spelling doaj-art-b375bc7d44b544c282a75f015dfba8e02025-02-07T14:09:37ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092012-11-01201211Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3Dan Fenneman0Michael Sweat1George Hochmuth2Robert Hochmuth3University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaWorldwide, commercial greenhouse vegetable producers currently use numerous production systems. Among the more prevalent include lay-flat bag or upright container culture, trough culture, rockwool, vertical culture, nutrient film technique (NFT), and ground (in-soil) culture. Many modifications of these basic production systems are presently in use, and most are appropriate for Florida, except for unamended ground culture. This revised 8-page fact sheet was written by Dan Fenneman, Michael Sweat, George Hochmuth, and Robert Hochmuth, and published by the UF Department of Horticultural Sciences, October 2012. HS785/CV263: Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 3 (ufl.edu) https://ojs.test.flvc.org/edis/article/view/120308CV263
spellingShingle Dan Fenneman
Michael Sweat
George Hochmuth
Robert Hochmuth
Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3
EDIS
CV263
title Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3
title_full Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3
title_fullStr Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3
title_full_unstemmed Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3
title_short Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3
title_sort production systems florida greenhouse vegetable production handbook vol 3
topic CV263
url https://ojs.test.flvc.org/edis/article/view/120308
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