Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3
Worldwide, commercial greenhouse vegetable producers currently use numerous production systems. Among the more prevalent include lay-flat bag or upright container culture, trough culture, rockwool, vertical culture, nutrient film technique (NFT), and ground (in-soil) culture. Many modifications of t...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2012-11-01
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Series: | EDIS |
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Online Access: | https://ojs.test.flvc.org/edis/article/view/120308 |
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author | Dan Fenneman Michael Sweat George Hochmuth Robert Hochmuth |
author_facet | Dan Fenneman Michael Sweat George Hochmuth Robert Hochmuth |
author_sort | Dan Fenneman |
collection | DOAJ |
description | Worldwide, commercial greenhouse vegetable producers currently use numerous production systems. Among the more prevalent include lay-flat bag or upright container culture, trough culture, rockwool, vertical culture, nutrient film technique (NFT), and ground (in-soil) culture. Many modifications of these basic production systems are presently in use, and most are appropriate for Florida, except for unamended ground culture. This revised 8-page fact sheet was written by Dan Fenneman, Michael Sweat, George Hochmuth, and Robert Hochmuth, and published by the UF Department of Horticultural Sciences, October 2012.
HS785/CV263: Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 3 (ufl.edu)
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format | Article |
id | doaj-art-b375bc7d44b544c282a75f015dfba8e0 |
institution | Kabale University |
issn | 2576-0009 |
language | English |
publishDate | 2012-11-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-b375bc7d44b544c282a75f015dfba8e02025-02-07T14:09:37ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092012-11-01201211Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3Dan Fenneman0Michael Sweat1George Hochmuth2Robert Hochmuth3University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaWorldwide, commercial greenhouse vegetable producers currently use numerous production systems. Among the more prevalent include lay-flat bag or upright container culture, trough culture, rockwool, vertical culture, nutrient film technique (NFT), and ground (in-soil) culture. Many modifications of these basic production systems are presently in use, and most are appropriate for Florida, except for unamended ground culture. This revised 8-page fact sheet was written by Dan Fenneman, Michael Sweat, George Hochmuth, and Robert Hochmuth, and published by the UF Department of Horticultural Sciences, October 2012. HS785/CV263: Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 3 (ufl.edu) https://ojs.test.flvc.org/edis/article/view/120308CV263 |
spellingShingle | Dan Fenneman Michael Sweat George Hochmuth Robert Hochmuth Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3 EDIS CV263 |
title | Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3 |
title_full | Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3 |
title_fullStr | Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3 |
title_full_unstemmed | Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3 |
title_short | Production Systems - Florida Greenhouse Vegetable Production Handbook, Vol 3 |
title_sort | production systems florida greenhouse vegetable production handbook vol 3 |
topic | CV263 |
url | https://ojs.test.flvc.org/edis/article/view/120308 |
work_keys_str_mv | AT danfenneman productionsystemsfloridagreenhousevegetableproductionhandbookvol3 AT michaelsweat productionsystemsfloridagreenhousevegetableproductionhandbookvol3 AT georgehochmuth productionsystemsfloridagreenhousevegetableproductionhandbookvol3 AT roberthochmuth productionsystemsfloridagreenhousevegetableproductionhandbookvol3 |