Ulybina, L. Y., & Harbuz, M. V. Peculiarities of plant-based meat substitutes classification in the course of forensic commodity examination. Kharkiv National University of Internal Affairs.
Chicago Style (17th ed.) CitationUlybina, L. Yu., and M. V. Harbuz. Peculiarities of Plant-based Meat Substitutes Classification in the Course of Forensic Commodity Examination. Kharkiv National University of Internal Affairs.
MLA (9th ed.) CitationUlybina, L. Yu., and M. V. Harbuz. Peculiarities of Plant-based Meat Substitutes Classification in the Course of Forensic Commodity Examination. Kharkiv National University of Internal Affairs.
Warning: These citations may not always be 100% accurate.