Zungur, A., Nacak, B., & Serdaroglu, M. Effect of Replacing Beef Fat with Chicken Skin on Some Properties of Model System Chicken Emulsions. Hasan Eleroğlu.
Chicago Style (17th ed.) CitationZungur, Aslı, Berker Nacak, and Meltem Serdaroglu. Effect of Replacing Beef Fat with Chicken Skin on Some Properties of Model System Chicken Emulsions. Hasan Eleroğlu.
MLA (9th ed.) CitationZungur, Aslı, et al. Effect of Replacing Beef Fat with Chicken Skin on Some Properties of Model System Chicken Emulsions. Hasan Eleroğlu.
Warning: These citations may not always be 100% accurate.