USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOOD
The article deals with the data about opportunity to enrich the modern infant foodstuffs with pro and prebiotics. The authors name the contents of the foodstuffs with pro and prebiotic properties, findings of the multicentric research according to the estimate of their clinical efficiency among heal...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
"Paediatrician" Publishers LLC
2006-12-01
|
| Series: | Вопросы современной педиатрии |
| Online Access: | https://vsp.spr-journal.ru/jour/article/view/1533 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1849242387135594496 |
|---|---|
| author | K.S. Ladodo T.E. Borovik V.A. Skvortsova |
| author_facet | K.S. Ladodo T.E. Borovik V.A. Skvortsova |
| author_sort | K.S. Ladodo |
| collection | DOAJ |
| description | The article deals with the data about opportunity to enrich the modern infant foodstuffs with pro and prebiotics. The authors name the contents of the foodstuffs with pro and prebiotic properties, findings of the multicentric research according to the estimate of their clinical efficiency among healthy and ill infants. They show the safety and high efficiency of the use of the given healthful and dietary foodstuffs.Key words: infant food, foodstuffs, probiotics, prebiotics, bifidus bacteria, lactic acid bacilli, oligosaccharides, lactulose, inulin. |
| format | Article |
| id | doaj-art-b14eaee53dcf41d7bb741b9c931e9d13 |
| institution | Kabale University |
| issn | 1682-5527 1682-5535 |
| language | English |
| publishDate | 2006-12-01 |
| publisher | "Paediatrician" Publishers LLC |
| record_format | Article |
| series | Вопросы современной педиатрии |
| spelling | doaj-art-b14eaee53dcf41d7bb741b9c931e9d132025-08-20T03:59:49Zeng"Paediatrician" Publishers LLCВопросы современной педиатрии1682-55271682-55352006-12-015664701528USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOODK.S. Ladodo0T.E. Borovik1V.A. Skvortsova2Scientific Center of Children's Health, Russian Academy of Medical SciencesScientific Center of Children's Health, Russian Academy of Medical SciencesScientific Center of Children's Health, Russian Academy of Medical SciencesThe article deals with the data about opportunity to enrich the modern infant foodstuffs with pro and prebiotics. The authors name the contents of the foodstuffs with pro and prebiotic properties, findings of the multicentric research according to the estimate of their clinical efficiency among healthy and ill infants. They show the safety and high efficiency of the use of the given healthful and dietary foodstuffs.Key words: infant food, foodstuffs, probiotics, prebiotics, bifidus bacteria, lactic acid bacilli, oligosaccharides, lactulose, inulin.https://vsp.spr-journal.ru/jour/article/view/1533 |
| spellingShingle | K.S. Ladodo T.E. Borovik V.A. Skvortsova USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOOD Вопросы современной педиатрии |
| title | USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOOD |
| title_full | USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOOD |
| title_fullStr | USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOOD |
| title_full_unstemmed | USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOOD |
| title_short | USE OF FOODSTUFFS WITH PRO-AND PREBIOTIC ACTIONS IN INFANT FOOD |
| title_sort | use of foodstuffs with pro and prebiotic actions in infant food |
| url | https://vsp.spr-journal.ru/jour/article/view/1533 |
| work_keys_str_mv | AT ksladodo useoffoodstuffswithproandprebioticactionsininfantfood AT teborovik useoffoodstuffswithproandprebioticactionsininfantfood AT vaskvortsova useoffoodstuffswithproandprebioticactionsininfantfood |