Drought stress effect, tolerance, and management in wheat – a review
Wheat is the most important cereal crop in the world. It contributes as a major source of protein and calories in the daily human diet. Drought has become a major abiotic stress that severely affects wheat production globally. Changing rainfall patterns, increased atmospheric CO2 levels, rises in at...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2023.2296094 |
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