Effects of Pleurotus Eryngii (DC.) Quél. Mushroom Extracts on Cell Proliferation in Breast and Colon Cancer Cell Lines

Effects of Pleurotus Eryngii (DC.) Quél. Mushroom Extracts on Cell Proliferation in Breast and Colon Cancer Cell Lines

This study was aimed to collect Pleurotus eryngii (DC.) Quél. edible/medicinal mushroom from Çanakkale/Kumkale and to evaluate the antiproliferative effects of alcoholic extracts on breast and colon cancer cell lines. For this purpose, the Soxhlet method prepared methanol and ethanol:H2O (70:30) ext...

Full description

Saved in:

Bibliographic Details
Main Authors:	Mehmet Ay, Hakan Allı, Alper Önder, Gülce Davutlar, Ferah Cömert Önder
Format:	Article
Language:	English
Published:	Çanakkale Onsekiz Mart University 2024-09-01
Series:	Journal of Advanced Research in Natural and Applied Sciences
Subjects:	pleurotus eryngii (dc.) quél. mushroom antiproliferation natural products cancer
Online Access:	https://dergipark.org.tr/en/download/article-file/3999258
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

CULTIVATION OF OYSTER MUSHROOM (Pleurotus spp.) USING FERMENTATION SUBSTRATE
by: Nguyễn Hoàng Mai, et al.
Published: (2019-06-01)

<i>Pleurotus ostreatus</i>: Nutritional Enhancement and Antioxidant Activity Improvement Through Cultivation on Spent Mushroom Substrate and Roots of Leafy Vegetables
by: Eirini-Maria Melanouri, et al.
Published: (2025-01-01)

Isolation of Pleurotus florida derived acetylcholinesterase inhibitor for the treatment of cognitive dysfunction in mice
by: Kudrat Randhawa, et al.
Published: (2021-07-01)

Recycling spent Pleurotus eryngii substrate supplemented with Tenebrio molitor feces for cultivation of Agrocybe chaxingu
by: Xian-lu Zeng, et al.
Published: (2017-09-01)

Banana residue could be a viable rice straw alternative for Pleurotus mushroom production
by: Hend Hamed, et al.
Published: (2022-09-01)

Potency of agricultural wastes in mushroom (Pleurotus sajor-caju) biotechnology for feeding broiler chicks (Arbor acre)
by: Charles Oluwaseun Adetunji, et al.
Published: (2018-10-01)

Comparative Analysis of Freeze-Dried <i>Pleurotus ostreatus</i> Mushroom Powders on Probiotic and Harmful Bacteria and Its Bioactive Compounds
by: Gréta Törős, et al.
Published: (2024-12-01)

The contribution of different polyphenol compositions from chokeberry produced in China to cellular antioxidant and antiproliferative activities
by: Ningxuan Gao, et al.
Published: (2023-09-01)

Production of organic fertilizer using pleurotus sp. as a process accelerator
by: A. Medina-Buelvas, et al.
Published: (2023-10-01)

Characteristics of Analog Jerky from Moringa Leaves (Moringa Oleifera L.) with the Addition of White Oyster Mushroom (Pleurotus Ostreatus) Powder
by: Rici Elvinas, et al.
Published: (2023-09-01)

Inhibition Mechanism of Pleurotus citrinipileatus Sing. Ergothioneine on Pancreatic Lipase Activity
by: Zhangchen XIA, et al.
Published: (2025-02-01)

The Impact of Oyster Mushrooms (<i>Pleurotus ostreatus</i>) on the Baking Quality of Rye Flour and Nutrition Composition and Antioxidant Potential of Rye Bread
by: Sylwia Stępniewska, et al.
Published: (2025-01-01)

Specific surface area changes and functional potential exploration of Pleurotus pulmonarius under ultrasonic frequency control
by: Hangyu Fan, et al.
Published: (2025-02-01)

Structure–Antioxidant Activity Relationship of Polysaccharides Isolated by Microwave/Ultrasonic-Assisted Extraction from <i>Pleurotus ferulae</i>
by: Hongjin Zhou, et al.
Published: (2025-01-01)

The Green-Spore Poison Parasol Mushroom, Chlorophyllum molybdites
by: Lisbeth Espinoza, et al.
Published: (2016-04-01)

The Green-Spore Poison Parasol Mushroom, Chlorophyllum molybdites
by: Lisbeth Espinoza, et al.
Published: (2016-04-01)

Growth and Yield Performance of Pleurotus ostreatus Cultivated on Agricultural Residues
by: Hailu Gebru, et al.
Published: (2024-11-01)

Antioxidative Effects of Phenolic Compounds of Mushroom Mycelia in Simulated Regions of the Human Colon, In Vitro Study
by: Vamanu Emanuel, et al.
Published: (2018-03-01)

A transformer‐less DC–DC converter with high voltage conversion ratio adopting inverting voltage lift cell
by: Ebrahim Babaei, et al.
Published: (2022-05-01)

Divergent effects of entomopathogenic fungi and medicinal mushroom species on Drosophila melanogaster lifespan
by: Md M. H. Nafis, et al.
Published: (2024-12-01)

Phylogenetic analysis and protective effects of thymol and its chromatographic fractions from a novel wild mushroom in combating oxidative stress
by: M. Subbulakshmi, et al.
Published: (2021-07-01)

Wild mushrooms
by: Carole Chauvin-Payan
Published: (2024-06-01)

Changes in Texture and Flavor of Dehydrated Shiitake Mushroom during Rehydration
by: LI Qianyu, CAO Xuehui, ZHUO Qiuchen, YOU Kaiyan, LIANG Zhitang, ZHU Danshi
Published: (2025-02-01)

Recycling of mushroom compost wheat straw in the diet of feedlot calves with two physical forms
by: Hassan Fazaeli, et al.
Published: (2024-02-01)

Effect of compost formulation and postharvest management on quality parameters of button mushroom
by: Mohammad Ebrahim Ranjbar, et al.
Published: (2024-01-01)

Anticancer, Antioxidant, Antimicrobial Activities, and HPLC Analysis of Alcoholic Extracts of Parthenocissus quinquefolia L. Plant Collected from Çanakkale
by: Sevil Kalın, et al.
Published: (2024-03-01)

Karakteristik sosis berbahan dasar jamur tiram putih (Pleurotus ostreatus) dan tahu serta penambahan tepung kacang merah (Phaseolus vulgaris L.) dan susu skim
by: Merkuria Karyantina, et al.
Published: (2025-01-01)

A narrative review on inhibitory effects of edible mushrooms against malaria and tuberculosis-the world’s deadliest diseases
by: Ashaimaa Y. Moussa, et al.
Published: (2023-07-01)

Effect of oyster mushroom wastes on performance, immune responses and intestinal morphology of broiler chickens
by: Shila Hasanian Fard, et al.
Published: (2024-02-01)

The Hydrolysis of Ear-Mushroom Cultivation Media Residue by Using Three Kinds of Cellulase Enzymes
by: Denny Irawati
Published: (2017-01-01)

Investigation of Forest Fire Effects on Morel (Morchella spp.) Mushroom Proliferation: A Case Study of Alucra, Giresun
by: Bülent Sağlam, et al.
Published: (2021-07-01)

Marasmius vagus (the Wandering Creamsicle), One of Florida’s Most Common Lawn Mushrooms
by: Sarah Prentice, et al.
Published: (2024-03-01)

Assessing the effects of partially substituting chicken breast meat with oyster mushroom stalk powder on the quality attributes of mushroom-chicken burgers
by: Sabah Mounir, et al.
Published: (2025-02-01)

Linear Active Disturbance Rejection Control-Based Voltage Controller for Buck and Boost DC/DC Converters in DC Distribution Grids
by: Asimenia Korompili, et al.
Published: (2025-01-01)

Mushroom β-glucan and polyphenol formulations as natural immunity boosters and balancers: nature of the application
by: Maja Kozarski, et al.
Published: (2023-03-01)

High-Gain Observer in Fuel Cell and Cascaded DC-DC Boost Converter System
by: Nady Soukaina, et al.
Published: (2025-01-01)

Traditional knowledge, uses, and perceptions of mushrooms among the Wixaritari and mestizos of Villa Guerrero, Jalisco, Mexico
by: Mara Ximena Haro-Luna, et al.
Published: (2019-09-01)

Optimization of Fruiting Body Production of Three Kinds Edible Mushrooms Species by Innovate the Incubation Time and Number of Rips on Baglog
by: Denny Irawati, et al.
Published: (2019-05-01)

A Basic Guide to Mushrooms Commonly Encountered in Potted Plants in Florida
by: Elena Karlsen-Ayala, et al.
Published: (2024-09-01)

Effects of Drying Treatments on the Physicochemical Characteristics and Antioxidant Properties of the Edible Wild Mushroom <i>Cyttaria espinosae</i> Lloyd (Digüeñe Mushroom)
by: Marcelo Villalobos-Pezos, et al.
Published: (2024-12-01)