EXERGETIC ANALYSIS OF THE TECHNOLOGICAL LINE PREPARING OF TRITICALE GRAIN FOR GRINDING
In order to determine possible directions for improving the energy efficiency of technological schemes, it is necessary to assess the level of use of energy resources. For this purpose, the exergetic method of thermodynamic analysis is used to assess the thermodynamic perfection of heat-technologica...
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| Main Authors: | A. V. Drannikov, A. A. Shevtsov, L. I. Lytkina, N. V. Zasypkin, D. S. Poryadin |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-08-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/448 |
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