Comparison of the synthesis of the alpha-amylase enzyme by the native strain Bacillus licheniformis in immobilized and immersed cells

Comparison of the synthesis of the alpha-amylase enzyme by the native strain Bacillus licheniformis in immobilized and immersed cells

Background and Objectives: The study focused on the amylase enzyme, widely used in the industrial starch liquefaction process. We looked into the best way to immobilize the native strain Bacillus licheniformis, which is the only alpha-amylase-producing bacterium, by trapping it in calcium alginate...

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Bibliographic Details
Main Author: Fahimeh Mahmoudnia
Format: Article
Language:English
Published: Tehran University of Medical Sciences 2024-12-01
Series:Iranian Journal of Microbiology
Subjects:
Enzyme;
Bacterial proteins;
Alpha-amylase;
Bacillus licheniformis;
Immobilization;
Entrapment;
Online Access:https://ijm.tums.ac.ir/index.php/ijm/article/view/4969
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