Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled Trial
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
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| Series: | Current Developments in Nutrition |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2475299125014830 |
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| _version_ | 1849688838607208448 |
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| author | Samuel S Attu Jamie Baum Lillian Kamman-Cummings Aubree Hawley Keith E Santos |
| author_facet | Samuel S Attu Jamie Baum Lillian Kamman-Cummings Aubree Hawley Keith E Santos |
| author_sort | Samuel S Attu |
| collection | DOAJ |
| format | Article |
| id | doaj-art-b0a13403443548858d7a826ff04b8dbe |
| institution | DOAJ |
| issn | 2475-2991 |
| language | English |
| publishDate | 2025-05-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Current Developments in Nutrition |
| spelling | doaj-art-b0a13403443548858d7a826ff04b8dbe2025-08-20T03:21:51ZengElsevierCurrent Developments in Nutrition2475-29912025-05-01910602310.1016/j.cdnut.2025.106023Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled TrialSamuel S Attu0Jamie Baum1Lillian Kamman-Cummings2Aubree Hawley3Keith E Santos4University of Arkansas, United StatesUniversity of Arkansas, United StatesUniversity of Arkansas, United StatesUniversity of Arkansas, United StatesUniversity of Arkansas, United Stateshttp://www.sciencedirect.com/science/article/pii/S2475299125014830 |
| spellingShingle | Samuel S Attu Jamie Baum Lillian Kamman-Cummings Aubree Hawley Keith E Santos Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled Trial Current Developments in Nutrition |
| title | Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled Trial |
| title_full | Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled Trial |
| title_fullStr | Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled Trial |
| title_full_unstemmed | Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled Trial |
| title_short | Protein and/or Omega-3 Fatty Acid Supplementation Reduces Inflammation and Improves Lipid Profiles in Postmenopausal Women: A Randomized Controlled Trial |
| title_sort | protein and or omega 3 fatty acid supplementation reduces inflammation and improves lipid profiles in postmenopausal women a randomized controlled trial |
| url | http://www.sciencedirect.com/science/article/pii/S2475299125014830 |
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