DETERMINATION OF SOME TOXIC TRACE ELEMENTS OF FRESH, FROZEN AND CANNED FISH SPECIES

DETERMINATION OF SOME TOXIC TRACE ELEMENTS OF FRESH, FROZEN AND CANNED FISH SPECIES

In this study, fresh fish (Otolithes ruber, Saurida tumbil, Pseudorhombus malayanus, Acanthopagrus latus, Hypophthalmichthys molitrix and Tenualosa ilisha), imported frozen fish (Megalaspis cordyla, Ctenopharyngodon idella, Labeo rohita and Acanthopagrus latus) and imported canned fish species (sard...

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Bibliographic Details
Main Authors: Munir Abood Jasim AL-Taee, Abdulkareem Taher Yesser
Format: Article
Language:English
Published: College of Veterinary Medicine, University of Basrah, Iraq 2013-12-01
Series:Basrah Journal of Veterinary Research
Subjects:
fish
frozen
toxic trace elements
Online Access:https://bjvr.uobasrah.edu.iq/article_83639_873037bfb2c8287a02d1e4dd72a6aac6.pdf
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