Coffee and Tea Intake, Circulating Inflammatory Biomarkers, and Long-Term Risk of Dementia: Findings From Two Longitudinal Studies

Coffee and Tea Intake, Circulating Inflammatory Biomarkers, and Long-Term Risk of Dementia: Findings From Two Longitudinal Studies

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Bibliographic Details
Main Authors:	Minqing Yan, Jie Shen, Mengjia Zhao, Leqi Fei, Yuhui Huang, Minyu Wu, Ting Shen, Gulisiya Hailili, Geng Zong, Yan Zheng, Dong Hang, Changzheng Yuan
Format:	Article
Language:	English
Published:	Elsevier 2025-05-01
Series:	Current Developments in Nutrition
Online Access:	http://www.sciencedirect.com/science/article/pii/S2475299125024047
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