APA (7th ed.) Citation

Anggraeni, N., Dewi, E. N., Susanto, A. B., & Riyadi, P. H. Variations in Milling Time and Their Impact on the Bio-Calcium Properties of Red Snapper Fish Bones. Kementerian Kelautan dan Perikanan.

Chicago Style (17th ed.) Citation

Anggraeni, Novia, Eko Nurcahya Dewi, Antonius Budi Susanto, and Putut Har Riyadi. Variations in Milling Time and Their Impact on the Bio-Calcium Properties of Red Snapper Fish Bones. Kementerian Kelautan dan Perikanan.

MLA (9th ed.) Citation

Anggraeni, Novia, et al. Variations in Milling Time and Their Impact on the Bio-Calcium Properties of Red Snapper Fish Bones. Kementerian Kelautan dan Perikanan.